SpecificationsHarvest method: By hand, selecting individual clustersVarietal: 100% TempranilloBarrel aging: 6 months (American oak barrels).Alcohol content: 13.5% Vol.
For the production of this wine is used only grapes from our best vineyards. After a rigorous manual vintage, parcel by parcel, you get a fruit at its peak of ripeness.
Technical Harvest: Manual, with selection of clusters.Variety: 100% Tinta del PaisBarrel aging: 6 months (American oak).Grade: 13.5 Vol
SpecificationsHarvest method: By hand, selecting individual clusters.Varietal: 100% TempranilloBarrel aging: 14 months (French and American oak barrels).Alcohol content: 14% Vol.
Technical Harvest: Manual, with selection of clusters.Variety: 100% Tinta del PaisBarrel aging: 14 months (barrels of French and American oak).Grade: 14.0 Vol
TechnicalHarvest: Manual, with selection of clustersVariety: 100% Tinta del PaisBarrel aging: 18 months (French oak).Grade: 14.0% Vol
Technical Harvest: Manual, with selection of clustersVariety: 100% Tinta del PaisBarrel aging: 18 months (French oak).Grade: 14.0% Vol
Technical NotesHarvesting: Manual, with selection of grape clustersVarietal: 100% Tinta del PaísBarrel aging: 12 months (Spanish Oak barrels)Alcohol content: 14.5%Selection of 20 225-litre barrels (6,000 Bordeaux...
SpecificationsHarvest method: By hand, selecting individual clusters.Varietal: 100% Tempranillo. Vineyards over 30 years old.Fermentation in American oak barrelsBarrel Aging: 16 months (French oak barrels).Alcohol...